Sunday, December 10, 2006
About Me
I live on a small-holding outside Cape Town with my husband, three children, dogs, cats and extended family. We have an amazing view of the mountains, which inspires every day. We've been here five years now, having moved out from London. What a contrast! In a previous, pre-child existence I worked in Italy for a walking holiday company, eating wonderful meals in beautiful places. Now I have to cook those meals myself, not quite so wonderfully but I enjoy the process. I'm lucky enough to work from home and still have the time to read, write, cook and spend time with my children.
Previous Posts
- Christmas Cake Recipe
- After the NaBloPoMo
- End of Term Exuberance
- Arrivederci to NaBloPoMo and Lemon Tree Kindergart...
- Today
- Cornucopia
- A Word
- Christmas Mince Pies
- Wind, Sand, Mince Pies and Carols
- Moving to Beta





3 Comments:
Mmmm, jam... Except for the heat of the kitchen, making jam is my favorite part of summer.
Here's hoping you don't melt and that all of your jam is fabulous and delicious.
LOVE the photos!
LOVE the prose!
LOVE the idea
of eating these!
ttyl,
pam
The apricots covered in sugar look like jewels! Pretty photo!
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